1. Extract the innards from a pumpkin..
2. Do something cool with your pumpkin!
3. Soften up some onion, garlic, leek and carrot:-
4. Add stock, pumpkin, turmeric, cumin and chilli powder:-
4. Simmer for 20 mins and blend:-
5. Serve with a swirl of natural yoghurt, seasoning and fresh coriander:-
6. Sit, scoff and enjoy:-
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